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QUESO VALDERRODIL AÑEJO 3 KG.
CHEESE VALDERRODIL AGED 3Kg.

CHEESE VALDERRODIL AGED 3Kg.

  • Preparation: Raw milk sheep.
    Healing: Over 12 months.
    Bark: Natural.
    Approximate weight: 3,300 kg.
    Presentation: Vacuum packed.
    Description: Fatty Aged cheese. Abstract S. Minimum: 55%. M.G.E.S. Minimum: 50%.
    Ingredients: raw sheep's milk, salt, rennet, lactic ferments, calcium chloride and lysozyme (derived from egg).
    Keep refrigerated.
    Preferred Date of consumption: 2 years.

Ref.: DL846
Price: 54.06
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