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QUESO VALDERRODIL GRAN RESERVA 2 kg
Cheese VALDERRODIL GRAN RESERVA 2kg

Cheese VALDERRODIL GRAN RESERVA 2kg

  • Preparation: Raw milk sheep.
    Healing: Over 600 days.
    Bark: Natural brushed regularly with extra virgin olive oil.
    Approximate Weight: 3 pounds.
    Presentation: numbered pieces.
    Description: Fatty Aged cheese. Minimum Dry Extract: 55%. M.G.E.S. Minimum: 50%.
    Ingredients: raw sheep's milk, salt, rennet, lactic ferments, calcium chloride and lysozyme (derived from egg).
    Keep refrigerated.
    Preferred Date of consumption: 2 years.
     

    Cheese Composition: average values ​​(grams / 100 grams of edible portion)
    WATER 22.53%
    PROTEIN 27.07%
    MINERALS (Ash) 4.62%
    FAT 43.83%
    56.58% of dry matter
    Carbohydrates 1.95%
    FIBER 0.00%
    Sodium (Na) 0.64%
    Calcium (Ca) 1.01%
     

     

    Nutrition labeling: contribution, in grams per 100 grams of edible portion
    POWER (Kcal / KJ) 511/2134
    PROTEIN 27.07
    MINERALS (Ash) 4.62
    FAT 43.83
    Carbohydrates 1.95
    FIBER 0
    Sodium (Na) 0.64
    Calcium (Ca) 1.01
     
     

     

    Nutrition labeling: contribution in grams per 20 grams of edible portion
    POWER (Kcal / KJ) 102/427
    PROTEIN 5.41
    MINERALS (Ash) 0.92
    FAT 8.77
    Carbohydrates 0.39
    FIBER 0
    Sodium (Na) 0.13
    Calcium (Ca) 0.2

Ref.: DL845
Price: 41.60
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